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Soups & Salads

Lobster Bisque Soup14
French Onion Soup10
Soup of the Day5
Duke's Chopped Salad16
Spinach Salad for Two16
Duke's Caesar Salad9
Iceberg Lettuce Wedge8
Mixed Baby Greens7
Duke's Seafood Salad25

Appetizers

Grilled & Chilled or Shrimp Cocktail15
Crabtini with Citrus Vinaigrette16
Oysters Rockefeller or on the half shell18
Pepper Crusted Ahi15
Escargot15
Crabcake with Caper Aioli15
Mini Beef Wellington15
Baked Brie Puff Tart13
Shellfish Tower32

Soups & Salads

Lobster Bisque Soup14
French Onion Soup10
Soup of the Day5
Duke's Chopped Salad16
Spinach Salad for Two16
Duke's Caesar Salad9
Iceberg Lettuce Wedge8
Mixed Baby Greens7
Duke's Seafood Salad25

Appetizers

Grilled & Chilled or Shrimp Cocktail15
Crabtini with Citrus Vinaigrette16
Oysters Rockefeller or on the half shell18
Pepper Crusted Ahi15
Escargot15
Crabcake with Caper Aioli15
Mini Beef Wellington15
Baked Brie Puff Tart13
Shellfish Tower32

All Entrees Served with Mixed Baby Greens or Soup of the day. Vegetable, and Potato, Pasta or Rice.

Steaks

Served with Bearnaise or Gorgonzola Demi-Glace

New York Strip 12oz38
Filet Mignon 10oz40
Filet Mignon 8oz35
Filet Mignon 6oz30
Chateaubriand - for Two85
Boneless Rib Eye 16oz45
Tournedos Rossini Style43
Filet Pepper Steak40
Any Steak "Oscar Style"add 15
Roasted Prime Rib of Beef 12ozFriday & Saturday only35
Roasted Prime Rib of Beef 16ozFriday & Saturday only40

Seafood

Filet of Petrale Sole35
Fresh Salmon with an Apple Horseradish Beurre Blanc35
Pan-Seared Scallops with a Maple Bourbon Beurre Blanc40
Chilean Sea Bass baked in a Mushroom Chardonnay Sauce45
Shrimp Scampi Traditional Style Served with Linguini32
*Fresh Catch of the Day45
Crab Legs 1.5 lbsMP
Single Lobster TailMP

Steaks

Served with Bearnaise or Gorgonzola Demi-Glace

New York Strip 12oz38
Filet Mignon 10oz40
Filet Mignon 8oz35
Filet Mignon 6oz30
Chateaubriand - for Two85
Boneless Rib Eye 16oz45
Tournedos Rossini Style43
Filet Pepper Steak40
Any Steak "Oscar Style"add 15
Roasted Prime Rib of Beef 12ozFriday & Saturday only35
Roasted Prime Rib of Beef 16ozFriday & Saturday only40

Seafood

Filet of Petrale Sole35
Fresh Salmon with an Apple Horseradish Beurre Blanc35
Pan-Seared Scallops with a Maple Bourbon Beurre Blanc40
Chilean Sea Bass baked in a Mushroom Chardonnay Sauce45
Shrimp Scampi Traditional Style Served with Linguini32
*Fresh Catch of the Day45
Crab Legs 1.5 lbsMP
Single Lobster TailMP

House Specialties

Duck Leg Confit with a Honey Citrus Garand Marnier Reduction Sauce34
Braised Short Rib in a Cabernet Demi Glace32
Roasted Colorado Rack of Lamb Persillade with Mint Pesto47
Grilled Elk Tenderloin with a Cranberry Demi Sauce45
Surf and Turf: Filet Mignon and Lobster TailMP
Surf and Turf: Filet Mignon and King Crab LegsMP

Poultry & Pork

Chicken Cordon Bleu with a Dijon Cream Sauce30
*Duke's Pork Special of the Day30

Sides

Sauteed Mushrooms8
Steamed or Grilled Asparagus8
Creamed Spinach9
Mashed Potatoes5
Classic Baked Potato6
Garlic Parmesan Fries6
Truffle Macaroni and Cheese10

House Specialties

Duck Leg Confit with a Honey Citrus Garand Marnier Reduction Sauce34
Braised Short Rib in a Cabernet Demi Glace32
Roasted Colorado Rack of Lamb Persillade with Mint Pesto47
Grilled Elk Tenderloin with a Cranberry Demi Sauce45
Surf and Turf: Filet Mignon and Lobster TailMP
Surf and Turf: Filet Mignon and King Crab LegsMP

Sides

Sauteed Mushrooms8
Steamed or Grilled Asparagus8
Creamed Spinach9
Mashed Potatoes5
Classic Baked Potato6
Garlic Parmesan Fries6
Truffle Macaroni and Cheese10

Poultry & Pork

Chicken Cordon Bleu with a Dijon Cream Sauce30
*Duke's Pork Special of the Day30

Pay with Points

Select Prestige Elite Ultimate
Dinner Discount 20% Discount 30% Discount 40% Discount 50% Discount

An 18% gratuity will be added to parties of eight or more

*Seasonal Dishes